Chamomile tea is made by using dried flowers from the chamomile plant and is renowned for its soothing effects and pleasant, floral flavor.
Image: UnsplashDerived from the dried flowers of the hibiscus plant, hibiscus tea possesses a tangy, fruity flavor and is packed with antioxidants.
Image: UnsplashLavender tea is made from the dried flowers of the lavender plant and has a delicate, floral taste. It's often used for its relaxing properties.
Image: UnsplashRose tea is created with dried rose petals, boasts a perfumed and flowery flavor, and also possess anti-inflammatory characteristics.
Image: UnsplashJasmine tea is prepared by using dried jasmine flowers and offers a subtle and fragrant floral essence to its taste and aroma.
Image: UnsplashCalendula tea is made from dried calendula petals, has a spicy taste, and is believed to be anti-inflammatory.
Chrysanthemum tea is brewed from dried flowers and has a slightly sweet, bitter flavour. Commonly used in Chinese medicine.
Image: UnsplashOsmanthus tea, made from dried flowers, has a sweet taste and is valued for its calming effects.
Image: Unsplash