Sweet dumplings filled with khoya, coconut, and dry fruits, deep-fried
to perfection. A Holi classic!
Aromatic milk drink infused with almonds, fennel seeds, and saffron,
perfect for refreshing Holi celebrations.
Soft lentil dumplings soaked in thick curd, and garnished with chutneys
and spices for a savoury delight.
Fluffy pancakes dipped in sugar syrup, served hot with rabri and nuts, a
traditional North Indian sweet.
Crunchy savoury snacks made with maida and semolina, flavoured with
carom seeds, ideal for munching.
Spicy lentil-filled snacks, deep-fried to crisp perfection, served with
tangy chutneys for a flavorful bite.