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Top 22 Vegetables to Cultivate in November in India

In the fertile lands of India, November brings forth a perfect opportunity for enthusiastic gardeners to cultivate a wide array of vibrant and nourishing vegetables. The climate during this time is conducive to the growth of an extensive list of vegetables, each with its unique flavors and nutritional benefits.

Vegetables to Cultivate in November
Vegetables to Cultivate in November (Image: meratractor)

Greetings, fellow gardeners! As November ushers in its mild and pleasant climate, it's the perfect time to get your hands dirty and plant a bountiful garden in India. In this article, we'll guide you through more than 20 top vegetables that thrive in your November Garden, complete with essential information such as germination times, recommended grow bag sizes, and anticipated harvesting schedules. Quality seeds for each of these vegetables are readily available for your convenience.

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Top November Vegetables Are:

1. Cabbage (Patta Gobi)

Cabbage flourishes in cooler weather, making it an excellent choice for November to December.

Germination Time: 4-10 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 70-95 days

 

2. Beetroot (Chukandar)

Vibrant and sweet, beetroot is ideal for planting in November in India.

Germination Time: 5-10 days

Recommended Grow Bag Size: 10-inch diameter

Harvesting Time: 55-65 days

 

3. Fenugreek (Methi)

Fenugreek, known for its aromatic leaves, is a great crop for November to December.

Germination Time: 2-5 days

Recommended Grow Bag Size: 8-inch diameter

Harvesting Time: 20-30 days

 

4. Garlic (Lehsun)

Garlic, with its culinary and medicinal benefits, is among the ideal vegetables for November in India.

Germination Time: 7-14 days

Recommended Grow Bag Size: 8-inch diameter

Harvesting Time: 90-100 days

 

5. Onion (Pyaj)

A staple in Indian cooking, onions can be grown from November to December.

Germination Time: 6-12 days

Recommended Grow Bag Size: 10-inch diameter

Harvesting Time: 80-100 days

 

6. Carrot (Gajar)

Carrots, as root vegetables, are best grown in the winter months of November to December.

Germination Time: 10-21 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 70-80 days

 

7. Radish (Mooli)

Radish is a quick-growing crop suitable for planting in November for a winter harvest.

Germination Time: 4-10 days

Recommended Grow Bag Size: 15-inch diameter

Harvesting Time: 30-40 days

 

8. Lettuce (Salad Patta)

Lettuce, a leafy green, thrives in the cooler weather of November to December.

Germination Time: 7-10 days

Recommended Grow Bag Size: 10-inch diameter

Harvesting Time: 45-55 days

 

9. Peas (Matar)

Peas, a favorite in many Indian dishes, are best grown from November to December.

Germination Time: 7-14 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 60-70 days

 

10. Spinach (Palak)

Spinach, a nutritious leafy green, can be planted in November.

Germination Time: 5-10 days

Recommended Grow Bag Size: 10-inch diameter

Harvesting Time: 30-45 days

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11. Cauliflower (Phool Gobi)

Cauliflower, a relative to cabbage, thrives in the cooler months of November to December.

Germination Time: 5-10 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 55-100 days

 

12. Broccoli (Hari Phool Gobi)

Broccoli, a nutrient-rich vegetable, is ideal for growing in India during November.

Germination Time: 4-7 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 85-100 days

 

13. Turnip (Shalgam)

Turnips thrive during the winter season and can be planted from November through December.

Germination Time: 5-10 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 50-60 days

 

14. Mustard Greens (Sarson)

Known for their peppery flavor, mustard greens can be planted in November for a winter harvest.

Germination Time: 3-10 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 40-50 days

 

15. Capsicum (Shimla Mirch)

Capsicum, also known as bell peppers, adds vibrant color and crunch to your winter garden and dishes.

Germination Time: 10-21 days

Recommended Grow Bag Size: 12-15 inch diameter

Harvesting Time: 60-90 days

 

16. Coriander (Dhaniya)

Coriander, a frequently utilized herb in Indian cuisine, is well-suited for planting in the month of November.

Germination Time: 5-7 days

Recommended Grow Bag Size: 8-inch diameter

Harvesting Time: 40-45 days

 

17. Brinjal (Baingan)

Brinjal, or eggplant, is a staple in various Indian dishes and grows well from November to December.

Germination Time: 7-14 days

Recommended Grow Bag Size: 15-inch diameter

Harvesting Time: 70-85 days

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18. Cherry Tomato

Cherry Tomatoes, with their bite-sized charm, make them an excellent addition to salads and snacks, infusing a pop of color into your winter garden. They are particularly well-suited for container gardening.

Germination Time: 5-10 days

Recommended Grow Bag Size: 15-18 inch diameter

Harvesting Time: 60-75 days

 

19. Tomato (Tamatar)

Tomatoes, considered a fundamental garden crop, can be sown in November to yield a harvest in late winter.

Germination Time: 5-10 days

Recommended Grow Bag Size: 12-inch diameter

Harvesting Time: 50-85 days

 

20. Potato (Aloo)

Potatoes, known for their versatility, are suitable for planting during November to December, ensuring a winter harvest.

Germination Time: 14-28 days

Recommended Grow Bag Size: 18-inch diameter

Harvesting Time: 70-120 days

 

21. Bottle Gourd (Lauki)

Bottle Gourd is a vital ingredient in Indian culinary traditions, renowned for its cooling attributes and versatility in various dishes.

Germination Time: 7-14 days

Recommended Grow Bag Size: 18-24 inch diameter

Harvesting Time: 70-80 days

 

22. Bitter Gourd (Karela)

Bitter Gourd is a staple in Indian households, revered for its medicinal qualities.

Germination Time: 7-10 days

Recommended Grow Bag Size: 18-21 inch diameter

Harvesting Time: 60-70 days

 

Conclusion

In the fertile lands of India, November brings forth a perfect opportunity for enthusiastic gardeners to cultivate a wide array of vibrant and nourishing vegetables. The climate during this time is conducive to the growth of an extensive list of vegetables, each with its unique flavors and nutritional benefits. From the crisp sweetness of beetroot to the robust versatility of potatoes, this planting calendar offers a diverse selection for gardeners to choose from. With a little dedication and the right seeds, you can transform your garden into a bountiful source of fresh, homegrown produce, ensuring that your kitchen is always stocked with healthy, flavorful ingredients. So, roll up your sleeves, prepare your grow bags, and embark on your gardening journey this November to reap the rewards of nature's bounty.

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